The Dolcepiemonte apricots tart is perhaps the most famous and widespread in Italy. The apricots tart is fresh and genuine. Weight: 390 gr
The homemade cherries and plums tart born from healthy and wholesome ingredients.
Chocolate and hazelnuts cake is a cake with Langhe Hazelnut and dark chocolate, without flour 00.
The hazelnut cake WITHOUT FLOUR exalts the rich taste of hazelnuts.
Morettina tart is made with chocolate cream and hazelnuts, with a unique flavor and genuine. Weight: 400 gr
Tart with berries is one of the most classic and timeless desserts, a delicious and dessert. Weight: 390 gr.